It was apparently back in the 17th century that whiskey found its way to America. That is around the time that Scottish and Irish immigrants began distilling their favourite drink and set whiskey production in the USA in motion in the process. Nowadays, American Whiskey is a collective umbrella term referring to all whiskeys from the USA. Traditionally, it is made from corn, rye, barley or – more rarely – wheat. The decisive criterion that sets apart the individual categories is the grain content and the composition of the grain mixtures.
Jack Daniel’s, the world's top-selling whiskey, is made in the oldest legal distillery in North America, the Jack Daniel’s Distillery. It was founded in Lynchburg, Tennessee, in 1866 by Jack Daniel, one of the most famous whiskey makers in the world. Jack Daniel’s Tennessee Whiskey is distilled using the finest corn, rye and malted barley. Its unmistakable character is the result of natural fermentation, careful distillation and use of the iron-free water that flows at a constant temperature of 13°C from the Cave Spring in Lynchburg.
The Woodford Reserve Distillery is nestled among grassy hills and horse breeding farms. It was built on the site of Kentucky's oldest distillery, the historic Woodford Reserve Distillery, where Elijah Pepper began making whiskey in 1812. Some years later, Master Distiller James Christopher Crow perfected his whiskey-making process there using sour mash fermentation, a process that is now widely used.
The idea to create Yellow Rose Whiskey was born one evening among friends. Since then, our whiskey has pushed the boundaries of tradition, won numerous awards and transformed Houston, Texas, into a world-renowned site for the production of premium whiskey. Our name is a tribute to a legendary figure known for her courage and independence. With its amazingly warm, humid and changeable climate, Houston offers optimal conditions for the maturation of the whiskey, which absorbs the aromas of the barrels better under these conditions and develops its unique flavour more quickly than in other producing regions.
The first and only Straight Bourbon Whiskey made in Alabama. Aged at least 2 years in new American Oak char barrels, which produces an approachable mature whiskey. This whiskey is intended to be for everyone, every day. Smooth and delicious, it is easy to enjoy neat or with your favorite bourbon cocktail.
A deep orange shimmering Negroni, a summery fresh Mojito, a classic Gin and Tonic or perhaps a Sprizz with sparkling Prosecco and grapefruit? Many of our first-class products can be enjoyed as cocktails or long drinks. Let our recipes inspire you.
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